Village blessings
John and I arrived Friday afternoon to begin our work with Domingo in the book of Hebrews. I had so many leftovers that we’ve been eating those almost exclusively except for our new Friday night ritual of a NEW pasta dish (see postings below for recipes). By Saturday I had used all my lettuce and Sunday I used the last bit of frozen peas I had. Sunday night I sliced the last 1/2 of the cucumber and a tomato to go with our pickled fish and sardines. I went through the cupboards and found a small can of peas, shredded beets and some pickled peppers for today. I confess, I asked the Lord for vegetables. I’ve learned that when I fully depend on Him and am in constant prayer for people and circumstances throughout the day, it encourages me to see Him provide. He is always faithful to me and I love to feel His blessing.
Here is my answer to prayer:
- Peppers, onions & parsley
- Apples, peaches & more grapes
- Peaches & grapes
We have been enjoying them all day and I’m preparing and freezing all the peaches for a pie in the future.
It really is the small things that gives me joy.





Anita says:
yuuuuummmy! i got more figs last week and made more jam.