Bread baking

Feb 9, 2012 by pearsonsprogress    2 Comments    Posted under: Baking, saving money

Bread baking day. The house smells good, the bread tastes better…saves money. This time I made one nut and seed loaf, one with Parmesan cheese with hot peppers & cinnamon rolls.

Tags: bread baking

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  john pearson February 12, 2012 at 4:34 pm

  the bread with the seads on it is wonderful! When it’s toasted with butter on it, the seeds give a wonderful rich nutty taste that makes eating the crusts the best part of the bite! I wish we could share it with you all but, I’ll have to eat it all myself!

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  • 
    pearsonsprogress February 13, 2012 at 3:55 am

    It was tasty. Jesseka bought me the seeds!

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