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	<title>Pearsons Progress &#187; Recipe</title>
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	<link>http://pearsonsprogress.com</link>
	<description>thoughts and photos from Spain</description>
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		<title>Guest Recipe&#8230; Zucchini Enchiladas</title>
		<link>http://pearsonsprogress.com/2012/03/guest-recipe-zucchini-enchiladas/</link>
		<comments>http://pearsonsprogress.com/2012/03/guest-recipe-zucchini-enchiladas/#comments</comments>
		<pubDate>Fri, 30 Mar 2012 11:05:17 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[Blogroll]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[saving money]]></category>
		<category><![CDATA[enchiladas]]></category>
		<category><![CDATA[Jerusha]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[zucchini]]></category>
		<category><![CDATA[zucchini enchiladas]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=3754</guid>
		<description><![CDATA[Thank you to Jerusha for including this recipe. It looks very yummy and I can&#8217;t wait to try it. Please send in your comments! Zucchini Enchiladas &#160; I have probably made this recipe at least 10 times since my sister-in-law first introduced it at our family reunion last year. It’s inexpensive, healthy, and full of [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2012/03/guest-recipe-zucchini-enchiladas/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Cherry Clafoutis</title>
		<link>http://pearsonsprogress.com/2012/01/cherry-clafoutis/</link>
		<comments>http://pearsonsprogress.com/2012/01/cherry-clafoutis/#comments</comments>
		<pubDate>Thu, 12 Jan 2012 12:15:43 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[Blogroll]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Grocery Challenge]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[cherry clafoutis]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[the food of france]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=3607</guid>
		<description><![CDATA[Last weekend I hosted a dinner party/committee meeting here at our home. As I planned my menu I was looking through this wonderful French cookbook that our kids Anita &#38; Neil gave to me for Christmas. Here are some of the reasons I like this recipe: It&#8217;s easy it can be prepared early in the [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2012/01/cherry-clafoutis/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>A better sugar/ Christmas cookie</title>
		<link>http://pearsonsprogress.com/2011/12/a-better-sugar-christmas-cookie/</link>
		<comments>http://pearsonsprogress.com/2011/12/a-better-sugar-christmas-cookie/#comments</comments>
		<pubDate>Tue, 13 Dec 2011 09:35:17 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[Blogroll]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Grocery Challenge]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[sour Cream cutouts]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=3473</guid>
		<description><![CDATA[Instead of the  regular sugar cookie, try this one which is tender and soft. They&#8217;re a big hit in my circles. Sour Cream Cutouts 1 cup of margarine or butter 1½ cups  of  sugar 3 eggs 1 cup of sour cream 2 t. vanilla extract 3 ½ cups of flour 2 t. baking powder 1 [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2011/12/a-better-sugar-christmas-cookie/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Cabbage</title>
		<link>http://pearsonsprogress.com/2011/04/cabbage/</link>
		<comments>http://pearsonsprogress.com/2011/04/cabbage/#comments</comments>
		<pubDate>Wed, 20 Apr 2011 10:41:32 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[Blogroll]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Grocery Challenge]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[saving money]]></category>
		<category><![CDATA[Cabbage]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[pantry]]></category>
		<category><![CDATA[Recipe]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=1976</guid>
		<description><![CDATA[I went to the downstairs refrigerator to get some bread I baked and found that I had a whole head of green cabbage. This is good news but it also means that I have to find a way to use it soon because we have a trip coming up at the end of this month. [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2011/04/cabbage/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Saturdays Meals</title>
		<link>http://pearsonsprogress.com/2011/03/saturdays-meals/</link>
		<comments>http://pearsonsprogress.com/2011/03/saturdays-meals/#comments</comments>
		<pubDate>Sat, 12 Mar 2011 11:26:16 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Grocery Challenge]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[saving money]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Recipe]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=1840</guid>
		<description><![CDATA[Today is a big day for me in the kitchen. Making pizza for 25 is going to be a ton of work, but I&#8217;ll begin the chopping and shredding early in the day. I&#8217;ll start the dough  and get that in the fridge early on.  It&#8217;s going to be a lot of fun. I&#8217;m not [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2011/03/saturdays-meals/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>How to make pancake syrup</title>
		<link>http://pearsonsprogress.com/2010/11/how-to-make-pancake-syrup/</link>
		<comments>http://pearsonsprogress.com/2010/11/how-to-make-pancake-syrup/#comments</comments>
		<pubDate>Mon, 29 Nov 2010 07:41:39 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[Grocery Challenge]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[saving money]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[pancakes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[syrup]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=1594</guid>
		<description><![CDATA[No, it&#8221;s not REAL maple syrup, but it does taste good for those of us who can neither afford nor find the real thing. Of course the real thing is not a Spanish product and not commonly found, &#38; I really don&#8217;t have the food budget for it either. Here&#8217;s what I do: Maple Syrup [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2010/11/how-to-make-pancake-syrup/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Friday Pasta Night~ Pasta Puttanesca</title>
		<link>http://pearsonsprogress.com/2009/08/friday-pasta-night-pasta-puttanesca/</link>
		<comments>http://pearsonsprogress.com/2009/08/friday-pasta-night-pasta-puttanesca/#comments</comments>
		<pubDate>Fri, 28 Aug 2009 15:59:37 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[Blogroll]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[saving money]]></category>
		<category><![CDATA[budget]]></category>
		<category><![CDATA[cheap]]></category>
		<category><![CDATA[good]]></category>
		<category><![CDATA[italian]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Pasta Puttanesca]]></category>
		<category><![CDATA[Recipe]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=456</guid>
		<description><![CDATA[Hear ye, Hear ye!!  (no, no, the British aren&#8217;t coming). I hereby declare Friday night as pasta night! I&#8217;m not talking about the same old&#8230; spaghetti &#38; meatballs or macaroni &#38; cheese stuff, no, I&#8217;m on a quest to find, cook and eat some yummy pasta recipes. Since John and I don&#8217;t go out to [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2009/08/friday-pasta-night-pasta-puttanesca/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Pizza Dough Recipe</title>
		<link>http://pearsonsprogress.com/2008/08/pizza-dough-recipe/</link>
		<comments>http://pearsonsprogress.com/2008/08/pizza-dough-recipe/#comments</comments>
		<pubDate>Mon, 25 Aug 2008 18:59:08 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[Blogroll]]></category>
		<category><![CDATA[Grocery Challenge]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[dough]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Recipe]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=242</guid>
		<description><![CDATA[Here is the pizza dough recipe that was asked for. It is actually the PIZZA HUT recipe that I got from a book about copying restaurant food. * If you want it to really taste like Pizza Hut dough, you should make it in the morning and refrigerate (with plastic wrap over it) make sure [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2008/08/pizza-dough-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lentil- Walnut Burgers</title>
		<link>http://pearsonsprogress.com/2008/06/lentil-walnut-burgers/</link>
		<comments>http://pearsonsprogress.com/2008/06/lentil-walnut-burgers/#comments</comments>
		<pubDate>Fri, 27 Jun 2008 09:25:28 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[recipes]]></category>
		<category><![CDATA[burger]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[lentil]]></category>
		<category><![CDATA[Recipe]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=168</guid>
		<description><![CDATA[3/4 cup toasted walnuts, cooled 1/3 cup plain dried bread crumbs 3 garlic cloves, coarsely chopped 2 teaspoons ground cumin 2 teaspoons ground coriander 1/4 to 1/2 teaspoon red-pepper flakes coarse salt and ground pepper 3/4 cup lentils, cooked *(below), drained, and cooled 4 tablespoons olive oil 1 large egg * Yogurt-Cilantro Sauce for serving [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2008/06/lentil-walnut-burgers/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>My 5th Week of My Grocery Challenge</title>
		<link>http://pearsonsprogress.com/2008/06/my-5th-week-of-my-grocery-challenge/</link>
		<comments>http://pearsonsprogress.com/2008/06/my-5th-week-of-my-grocery-challenge/#comments</comments>
		<pubDate>Thu, 26 Jun 2008 10:59:21 +0000</pubDate>
		<dc:creator>pearsonsprogress</dc:creator>
				<category><![CDATA[Blogroll]]></category>
		<category><![CDATA[Grocery Challenge]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[baked oatmeal]]></category>
		<category><![CDATA[garden]]></category>
		<category><![CDATA[grocery]]></category>
		<category><![CDATA[menus]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[save money]]></category>
		<category><![CDATA[tomato plants]]></category>

		<guid isPermaLink="false">http://pearsonsprogress.com/?p=161</guid>
		<description><![CDATA[Ways I&#8217;ve made my money stretch this week: I&#8217;ve sprouted, lentils, broccoli sprouts, and alfalfa spouts to add to salads and sandwiches (instead of lettuce)- thanks again to my friend Dana for sending me these! I&#8217;m using up all the little guest soaps, and the hotel samples I&#8217;ve collected and others have given me. I&#8217;m [...]]]></description>
		<wfw:commentRss>http://pearsonsprogress.com/2008/06/my-5th-week-of-my-grocery-challenge/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
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